1.
Iskandar A, Fernando AA. STANDAR OPERASIONAL PROSEDUR PELAYANAN PRAMUSAJI DI FEAST RESTAURANT SHERATON BANDUNG HOTEL & TOWERS. JPV [Internet]. 5 Agustus 2022 [dikutip 30 November 2022];3(1):42-55. Tersedia pada: https://jurnal.akparnhi.ac.id/jvp/article/view/26