SUGIARTO, Y.; ROSE, S. K. Implementasi Standard Operating Procedure Penitipan Barang Tamu dalam Mendukung Kualitas Layanan Concierge di Hotel Park Hyatt Jakarta. . JURNAL PARIWISATA VOKASI, [S. l.], v. 7, n. 1, p. 28–42, 2026. DOI: 10.60038/jpv.v7i1.170. Disponível em: https://jurnal.akparnhi.ac.id/jvp/article/view/170. Acesso em: 22 jul. 2026.